southern inspiration: biscuits & mac

Last week, I celebrated my friend’s bachelorette party in my favorite city: Nashville, TN! From spending a night at Tootsies to doing yoga with goats and sipping on the sommelier’s best recommendations at Belle Meade Winery, I was able to visit so many new places in Music City on this trip. Nashville has so much to offer, and it truly never disappoints! Check out my travel guide for Nashville if you want to read about some of my favorite experiences so far!

One of the best parts about Nashville is the amazing food you can find anywhere you go in the city! I have been craving some southern comfort foods ever since I got back, so I decided to share my favorite recipes for homemade biscuits and mac & cheese! Hopefully these recipes help you feel like you are chowing down in the south!

Buttery Biscuits
• 3 cups of all-purpose flour
• 4 tsp of baking powder
• 3 tbsp of sugar
• 1/2 tsp cream of tartar
• 1/2 tsp of salt
• 3/4 cup of butter, cold, plus additional butter to melt
• 1 cup of whole milk
• 1 egg

Preheat the oven to 450°.

Prepare the cold butter by cutting it into small squares so that it is easier to work into the biscuit dough. Keep the butter in the fridge until it is needed.

Combine all dry ingredients into a large bowl. Then, incorporate the cut butter into the dough. Small pieces of butter should show through the mixture.

Add in the milk and the egg, and mix it together to combine. The dough will have a sticky feel, and the butter pieces should still be visible.

Flour a surface where you can roll out the dough. Sprinkle additional flour on the dough and knead it — add more flour to reduce stickiness if necessary.

Roll the dough until it is about 1 inch thick to cut into round pieces. If you do not have a biscuit cutter, you can use the rim of a glass (it makes a perfect circle every time!).

Once the biscuits are cut, place them on a baking sheet lined with parchment paper. Melt down butter and brush the tops of the biscuits before putting them into the oven.

Cook for 10 to 15 minutes, until golden brown. For an extra buttery taste, cut the biscuits open before they cool and place a small square of butter inside to melt before serving!

Mac & Cheese

• 1 box of large elbow macaroni
• 1/4 stick of butter, melted
• 1 small onion, finely chopped
• 2 1/2 tbsp of flour
• 2 cups of milk
• 1 tsp of Worcestershire sauce
• 1/4 tsp of dry mustard
• 4 cups (or 1 bag) of Sargento 4 Cheese Mexican blend
• Breadcrumbs (Panko or Plain!)
• Salt and pepper, for taste

Preheat the oven to 350°.

Boil a pot of water and cook one box of shell pasta. Once the pasta has been cooked and drained, sauté the onion over medium heat.

In a large bowl, add the pasta, melted butter, onion and flour. Then, pour in the milk slowly.

Add the Worcestershire sauce, mustard, salt and pepper.

Mix all ingredients, and add in the shredded cheese. Transfer the mix to a pan for baking and top with breadcrumbs.

Cook for 30 minutes, covered. Once done, sprinkle some extra breadcrumbs on top. Serve and enjoy!

red, white & baking for the 4th

Bring on the parades, parties and fireworks! Tomorrow is the 4th of July, and I am so excited to spend the day with family and friends, honoring this country, our freedom and those who have fought so hard to protect America and its people.

My family has been hosting a party on the 4th of July for as long as I can remember, and it is definitely one of my favorite family traditions. The celebrations kick off tonight with a sleepover at my parents’ house before walking up the block to my town’s parade the next morning. After the parade, we switch into complete party-mode! From making sure the flag is waving proudly to constructing a menu of foods that everyone can enjoy, it truly takes a village! With a full night and day planned, the easier the menu items are to make, the better!

One of my favorite desserts to make for parties is a trifle dish — and no, I am not talking about Rachel’s English Trifle; I am talking about my Stars, Stripes & Trifles dish! It only requires six ingredients, a trifle dish and a knack for stacking! Read on for how you can make this dish to bring to your own 4th of July BBQ!
Note: I used a small trifle when constructing this dish. 1 cake mix will be good for a large trifle, but you may need to double the rest of the ingredients!


Stars, Stripes & Trifles

Ingredients
• Yellow Cake Mix
• Vanilla Pudding
• Cool Whip
• Fresh Strawberries (large container)
• Fresh Blueberries (large container)
• Jar of Cherries (1 large)

Directions

Bake the yellow cake mix according to package instructions; let it cool completely before assembling dish.

Once cake has cooled, cut into small pieces. Layer the cake, covering the entire bottom of the dish.


Spoon in vanilla pudding on top of the cake, completely covering it.

Cut strawberries into quarter inch pieces and layer to cover the pudding layer. I double-stacked strawberries here!


Add a layer of cool whip to cover the strawberries.

Layer blueberries on top of the cool whip layer.

Repeat the layering process until almost at the top of the trifle dish — cake, vanilla pudding, strawberries, cool whip, blueberries. Keep in mind that the point of the dish is to showcase the red, white and blue stripes layered throughout, so try not to put too much pressure on each layer as you are adding on, otherwise the layers will merge together.

Once the dish is almost filled to the top, cover the final layer with cool whip.
Note: Try to use cake or strawberries as the final layer, as blueberries will be used on the top of the dish.

Use the jar of cherries to decorate the rim of the trifle. Be sure to dry the cherries before placing them on the cool whip layer to avoid the juices dripping down the dish.

Once the cherries cover the entire outer rim, fill in with blueberries.

Keep the dish refrigerated until ready to serve.


God Bless the USA — and trifle dishes! I hope you enjoy this patriotic twist on dessert! Happy 4th of July everyone!

chicken stir-fry

3a3c5fa4-14ec-4bb2-a842-6589132180e5.jpgQuick, easy dinners are my favorite; especially because I tend to cook most of my meals in the mornings before I have to be at work. This chicken stir-fry dish is tasty, healthy and simple to make! Plus, this recipe is great for two, with plenty for leftovers! Happy cooking!

Ingredients:

  • 1 to 2 tablespoons of olive oil
  • 2 large boneless, skinless chicken breasts, diced into bite-sized pieces
  • 1 white onion, diced
  • 1 green pepper, diced
  • 1 red pepper, diced
  • 2 tablespoons of chicken broth
  • 2 tablespoons of soy sauce
  • 2 tablespoons of rice vinegar
  • 2 tablespoons of cornstarch
  • 1 tablespoon of orange juice, no pulp
  • 1 teaspoon of ground ginger
  • 1 teaspoon of black pepper
  • 1/2 teaspoon of salt
  • 1 bag of brown or white rice

014e6ce6-aa5e-43eb-acd8-08b63b025b66.jpgAdd the olive oil to a skillet over medium heat, then add in the chicken and sauté for four minutes. Remove the chicken, and add in the onion. Once the onion is translucent, add in the peppers. Cook the peppers and onion for three minutes before adding the chicken back in.

Processed with VSCO with a5 presetIn a bowl, whisk together the chicken broth, soy sauce, rice vinegar, cornstarch, orange juice, ground ginger, black pepper and salt. Once combined, pour over the chicken, peppers and onion. Continue to cook for eight more minutes.

In the meantime, cook one bag of brown or white rice, depending on your preference, and add it to the stir-fry once it’s done. Mix everything together, and enjoy!

simply local: french baking

IMG_8061It was a quiet Saturday morning in Sur La Table, except for the whirring of a food processor and the clanking of the Kitchen Aid Stand Mixer as dozens of macarons were being prepared in the kitchen.

Connor and I signed up for our first baking class together, and we had such a great experience. We were lucky to be two of five members of the early morning Valentine’s Day-themed macaron-making class. Our chef for the day welcomed us and showed us a demonstration of exactly how to prepare our macarons, and then we were on our own to re-create the recipe.

The instruction was informational and thorough, and our chef was standing by in case we had any questions. We learned the proper way and order in which to mix our ingredients to create our macaron shells, how to properly pipe the macarons and how to make our own fillings — champagne buttercream and chocolate ganache with strawberry jam!

IMG_8062The macarons were absolutely delicious, and it was such a fun date for Connor and I! We loved trying something new together, and we are excited to try making them again on our own!

If you are interested in making your own macarons, combine these five simple ingredients to make 35 sandwich cookies, and fill them with your favorite type of filling!

  • 4 oz of almond flour
  • 7 oz of confectioners’ sugar
  • 4 oz of egg whites, room temperature
  • 1/8 tsp of cream of tartar
  • 3 1/2 oz of granulated sugar

Preheat your oven to 300º.

Combine the almond flour and confectioners’ sugar until blended (either in a food processor or mixed in a large bowl). Sift the mixture and separate it into thirds.

Using a Kitchen Aid Stand Mixer, pour in your egg whites and add the cream of tartar directly in the middle to start making your meringue. On a medium speed, start to slowly add in your granulated sugar. Continue to whip until you reach a stiff peak. Note: If you are going to add food coloring into your mixture for your macarons, add it in between medium and stiff peak of the meringue.

Then, take a third of the flour mixture and fold it into the meringue mixture. Once it has been combined, pour in the rest of the flour mixture and continue to fold it into the meringue. Combine until it is glossy and the batter reaches the consistency of a brownie batter.

Pour your mixture into piping bags and pipe with a plain, round tip onto your baking sheet. These cookies should be about the size of the bottom of a shot glass. Be sure to keep your piping bag straight up, at 90º.

Let the macarons sit out for about 30 minutes or so, until a firm skin forms on them. To make sure they are ready to be baked, lightly graze the tops with your fingers. If there are no dents, they are ready!

Bake for about 16 minutes, rotating halfway through. Let sit and cool before removing from the pan and adding filling.

Happy baking!

breakfast in bed

This weekend, Connor and I tried out a new recipe that redefined the phrase “breakfast in bed.” While we were fast asleep, our breakfast was cooking all night long. What could be better than waking up to a nice, hot breakfast on a chilly December morning?

We used our slow cooker to make a savory casserole that was filled with some of our favorite breakfast staples: eggs, cheese and hash browns! At the last minute, we even made a game-changing decision to add in some crispy bacon! Read on below for the recipe

Ingredients

1 dozen eggs
24 hash brown patties, frozen
1/2 cup of chopped onions
3 & 1/2 cups of shredded cheddar cheese
1 package of cooked and chopped bacon (or your favorite breakfast meat) — optional!
1 cup of milk
1/4 tsp of ground mustard
1/4 tsp of garlic powder
1 tsp of salt, plus more for seasoning
1/2 tsp of pepper, plus more for seasoning

  • Whisk the 12 eggs until fully mixed. Add in the milk, ground mustard, garlic powder, salt and pepper, and whisk until all ingredients are combined.
  • In the slow cooker, start by placing the hash brown patties in as the base for the first layer. We found it best to break the patties up into halves and quarters to fit across the entire pot without too many empty spaces. Season with a pinch of salt and pepper.
  • Add in 1/3 of the onions, as well as 1/3 of the bacon over the hash browns. Sprinkle 1 cup of cheese on top.
  • Repeat this step two more times, so that you have a total of three layers of hash browns, onions, bacon and cheese.
  • Pour the egg mixture over the three-layer casserole. Then add the last 1/2 cup of cheese on top.
  • Cover the slow cooker, and set it to cook on low for 8 hours.

Go to bed, get a good night’s sleep, and wake up to a delicious breakfast casserole first thing in the morning! This hassle-free breakfast is the perfect meal for the holiday season! Bon appétit!

holiday gift guide: under the tree

“The stockings were hung by the chimney with care, in hopes that Saint Nicholas soon would be there.”

Now that you have found the perfect stocking stuffers for all of the guys and girls on your list, let’s move onto the gifts that will be under the tree this year!

For the Jetsetter

The Carry-On
This suitcase, sold by Away, is great for anyone who has the travel bug. This suitcase features two compartments and a durable outer shell, as well as an ejectable battery that can charge phones up to 5x. The Carry-On also comes with a TSA-approved lock built into it.

Beats Solo3 Wireless
Help the travelers in your life settle into relaxation mode with these Beats headphones. With excellent sound quality, these wireless headphones will help them tune out the sounds of planes, trains and buses and focus on music or audiobooks until they reach their next destination.

Catalina Canvas Weekender
The Catalina by Lo & Sons is the perfect bag to use for long weekend trips. Available in four colors, this bag is equipped with a separate bottom storage compartment, which is perfect for packing shoes, toiletries or other items you may want to keep away from clothing. The Catalina Collection is comprised of three different weekender bags, and the other available options can be found here.

For the New Homeowner

Keurig Coffee Makers
Coffee, coffee, coffee! Keep your loved ones caffeinated with Keurig’s Special Edition Single Serve Coffee, Latte & Cappuccino Maker. Don’t forget to throw in some pods as well! Keurig’s website is running a special offer of two free boxes of pods with the purchase of this coffee maker by using the code: FREEPODS4ME. If you are looking for a more classic coffee maker, check out other Keurig models here.

11-Bottle Graphite Wine Rack
This hexagon-shaped wine rack fits 11 wine bottles, and is a great gift for anyone who has recently moved into a new home or apartment. Add in a bottle or two of wine to get the collection started!

Eclectic Mercury Votive Holders
Transform the vibe of any room with these white and silver candle holders. This set of 6 votive holders will provide any homeowner with a festive candlelit display.  Add in a set of 6 LED White Votive Candles by Ashland to complete the gift.

For the Homebody

Homebody by Joanna Gaines
With the help of Joanna Gaines’ book, every homebody on your list will feel inspired to create spaces that they will never want to leave. This book pairs well when read with a comfy blanket and a hot cup of coffee in this #Shiplap coffee mug.

Cozy Pom Pom Throw
You can never go wrong with gifting a nice cozy blanket for the holidays. These Pom Pom Throws from Pottery Barn come in three neutral colors that will accent any home space!

Red Cast Iron Fondu Set
Give the gift of a fun night in with this fondu set from Crate&Barrel. Whether your family and friends are cheese lovers or chocolate lovers, this gift is sure to put a smile on everyones’ faces!

For the Hostess

Monette Monogram Cheese Board
Add a personal touch to any kitchen with this monogrammed cheese board from Anthropologie. It is sure to be a hit with the recipients and their guests!

Celine Wine Glasses
This set of four wine glasses are a beautiful addition to any entertainer’s home. Add in a nice bottle of wine and a festive wine tote to the gift, like this one found
here.

Home Cocktail Bar Set by BARMIXXO
This bar set includes everything needed for a night of entertaining at home. From a cocktail shaker to a strainer and bottle opener, this 10-piece set has it all. It even comes with a recipe book of more than 150 drink concoctions.

For the Chef

Magnolia Table by Joanna Gaines
If you are a Fixer Upper fan, you will love Joanna’s recipes just as much as you love her decorating style! This cookbook contains everything, from breakfast, lunch and dinner recipes, to appetizers, soups, salads and desserts. This is a great book for anyone who is looking to be a little more adventurous in the kitchen!

Artisan Mini 3.5 Quart Tilt-Head Stand Mixer
This mini KitchenAid Stand Mixer is the perfect addition to any kitchen! It is 20 percent smaller and 25 percent lighter than the full-sized mixers, and they come in 18 different colors. These mixers are currently on sale through the KitchenAid website.

Atlas 150 Aluminum Pasta Maker
Give the gift of homemade pasta with this pasta maker from Crate&Barrel. From spaghetti to linguine and lasagna, the options are endless for pasta lovers.

For the Fitness Fanatics

Apple Watch
Apple Watch released its Series 4 model, which has been redesigned with a  new look, improved health apps and data, and more connectivity options for users (did someone say Walkie Talkies?!). Grab one with a sports band for the gym-lover in your life.

Fitbit
This year, Fitbit released the Charge 3, the newest addition to the slew of trackers available for fitness lovers. Charge 3 is an advanced fitness tracker with goal-based exercise modes and 24/7 heart rate monitoring. Fitbit also offers the Versa, Alta HD and Iconic models, and each one has distinct features that will have anyone excited to be working out! If you are looking to help the kiddos get fit this holiday season, Fitbit also offers the Ace model for kids 8+.

Himalayan Salt Massage Stone
Gift this to the workout fiend who needs a bit of muscle relaxation and tension released from his or her body. The stone can be heated in the microwave or cooled in the freezer, depending on the type of massage desired. This is a great on-the-go solution for relieving tension knots!

For the Sports-Obsessed

FanChest
For the NFL, NHL or College sports fans in your life, FanChest sells boxes filled with apparel, fan gear, licensed merchandise and more. Choose a team and the type of box you want to send out and watch the recipient rock their favorite teams’ gear all season long! Keep an eye on FanChest, because it looks like NBA and MLB boxes will be added to the site soon!

Game Tickets
There is nothing like a live sporting event! You can never go wrong with gifting tickets to a game for the holidays. Whether the game is the following weekend or months away, the anticipation of seeing your favorite team play is always exciting.

Sports Fan Blankets and Throws
Give the gift of a cozy blanket representing the recipients’ sports teams of choice! They will love curling up with one of these blankets while watching their team play on the big screen!

For the Artists

Prismacolor Premier Double Ended Art Markers
This set of 72-count fine and brush tip markers from Prismacolor will kickstart the artistic inspiration in anyone. Add in this set of two sketchbooks and watch the masterpieces unfold.

Walls Notebook
Bring out the creative side in the artist you know with this unique gift. The Walls Notebook is filled with textured urban walls so the artist can draw in his or her own graffiti-style drawings and other doodles. 

Lost Ocean: An Inky Adventure and Coloring Book
For the drawing-challenged, this adult coloring book is the perfect alternative. Plus, coloring has proven to be a great stress reliever! Pair this gift with a set of colored pencils!

For the Gamers

A40 TR Headset & MixAmp Pro TR
Help the gamers in your life feel like the pros with this headset that is compatible with PC, Mac and PS4. With Dolby® surround sound processing and voice chat capabilities, this headset also offers comfort and durability for any gamer.

Logitech G903 Wireless Gaming Mouse
This wireless gaming mouse utilizes LIGHTSPEED wireless technology to deliver high-performance capabilities for gamers. This lightweight mouse has up to 11 buttons, has great responsiveness and provides accuracy time after time. 

HyperX Alloy Elite Keyboard
Round off your gifts to the gamer in your life with this keyboard. The HyperX Alloy Elite includes features such as dedicated media buttons, dynamic lighting effects and a detachable wrist rest.

For the Card Players

Phase 10
This Rummy-style card game from the makers of Uno requires players to pass through 10 different phases or levels of play. The person who passes phase 10 first, wins! This game will have groups of friends or family playing for hours!

What Do You Meme?
G
ift the opportunity of out meme-ing friends and family with this picture-style card game. There are several add-on packs available for purchase as well!

Cards Against Humanity
It does not matter how many times this game is played — it never gets old! If everyone on your list already has the original Cards Against Humanity game, consider gifting some of the expansion packs to add onto the fun!

For your Coworkers

I Am Very Busy Coffee Mug
The mug says it all — gift this to the coworker who always seems to be working on something in the office!

Live Assorted Succulents
Spruce up any desk space with this set of four live succulents from Urban Outfitters. Succulents thrive in indoor and outdoor environments and do not require extensive care, so they are perfect for any office space!

Life Hacks Desk Calendar
Give the gift of 365 days of fun facts and life hacks with this desk calendar. Your coworkers will love learning all of the tips this calendar has to offer!

For the Pets

BarkBox
Give the dog(s) in your life the gift of a dog-party all month long! BarkBox sends out boxes that include toys, treats and a chew that match a particular theme each month. Snag the Grinch-themed box for the holidays before it runs out!

KitNipBox
KitNipBox is a subscription service that sends out boxes for cats that include toys and treats! Gift one box or a 3, 6 or 12 month subscription to your favorite kitties!

Bon Appetit Pet Mat
Help the pets in your life eat in style! This is a black and white rubber mat that will help pets keep the floors nice and clean while they chow down or grab a quick drink!

lemon asparagus chicken

This recipe for lemon asparagus chicken is absolutely delicious, and I could eat it every single day! It is simple to make, and it is a one-pan dish, so it makes for easy kitchen cleanup!

Processed with VSCO with a5 presetIngredients:
• 4 Boneless, Skinless Chicken Breasts
• 1 package of Asparagus Spears
• 1/4 cup of Flour
• 3/4 tsp of Sea Salt + more for seasoning
• 1/2 tsp of Pepper + more for seasoning
• 1 tsp of Minced Garlic
• 1 tbsp of Dijon Mustard
• 3 tbsp of Lemon Juice
• 1 cup of Chicken Broth
1 tbsp of Parsley Flakes
• Olive Oil

Start by mixing the flour with the sea salt and pepper to create the coating for the chicken. Take each piece of chicken and coat both sides.

Add a splash of olive oil into a skillet and cook the chicken on medium heat for about 5 minutes on each side, or until slightly golden. Make sure the chicken cooks through.

Once the chicken has been cooked on each side, remove it from the pan and set it aside.

Add another splash of olive oil to the skillet and sauté the asparagus. Add in the minced garlic for flavor.

Processed with VSCO with a5 presetWhile the asparagus is cooking, mix the dijon mustard and lemon juice together in a small bowl. Pour this mixture, along with the chicken broth, into the skillet over the asparagus. Sprinkle in the parsley flakes.

Add the chicken back into the skillet with the asparagus and season with salt and pepper. Let the broth mixture come to a boil, and then reduce it to a simmer. Cook for a few more minutes, until the asparagus is tender.

Remove from the heat and enjoy!

the one where we plan friendsgiving

One thing I have learned over the years is the importance of celebrating friendships. Your friends are your chosen family, and what better way to express your gratitude for them at this time of year than by hosting friendsgiving?

IMG_6030

The rules of friendsgiving are simple: the hosts cook the turkey, gravy and any other menu items they would like, and the rest is up to the guests! From appetizers to side dishes and desserts, it gives guests the opportunity to choose what they would like to bring.

Connor and I have both hosted and been guests at friendsgiving, and no matter what, it is an enjoyable evening filled with good food, laughter and memory-making. Here are some tips for hosting your own friendsgiving event this November:

  • IMG_0181Plan the menu: There are Thanksgiving staples that everyone loves, but writing up a few suggestions will help your friends think outside of the box for other foods to bring if you have a larger guest list. Surprisingly enough, there is such a thing as too many mashed potatoes! Also remember to include food options that cater to any diet choices your friends may have, including vegetarian, vegan, pescatarian or gluten-free options!
  • Ask your friends to prepare dishes ahead of time: Cooking the turkey is hard enough; having to worry about friends preparing their dishes at the same time that yours is finishing up can definitely get hectic. Instead, have your friends bring their already-cooked meals to the house, and set up sternos for food items to keep everything hot before and throughout dinner!
  • Set up the food buffet style: While setting the table is lovely, with a large group of people and a plethora of food, buffet style just makes everything easier. To make the table setting feel cozier while everyone is dining, light some candles and scatter some small pumpkins and other fall decorations on the table.
  • Processed with VSCO with acg presetMake the event BYOB: Having a few staples on hand is great, but asking friends to bring their favorite types of wine, beer or liquor contributes to the potluck vibe of the evening, and it gives everyone a chance to share their favorite beverages with the group! If you are feeling creative, add a signature drink to the menu, like this apple cider mimosa: apple cider, champagne and a brown sugar rim is the perfect combination for a festive, fall beverage!
  • Go around the table and ask everyone to say one thing they are thankful for: Everyone is going to be so excited to dig into the amazing dinner and desserts that have been prepared for the evening, but it is important to remember why you are all together — to celebrate your friendships and express gratitude for each other. After all, this is what brought you all together for friendsgiving in the first place!

I hope these tips help you host a wonderful friendsgiving event this holiday season! Here is a sample menu to help you get started with the planning! Hope you enjoy gobbling up these tasty dishes!

friendsgiving menu

appetizers
• veggie platter
• meat and cheese platter
• chips and dip / salsa

main course
turkey
gravy
mashed potatoes

• sweet potatoes
• stuffing
• cranberry sauce
• salad
• green bean casserole
• corn and/or other veggies
• mac and cheese
• pasta
• chicken or eggplant parmesan
• dinner rolls

desserts
• apple pie with vanilla ice cream
• pumpkin pie
• pecan pie
• brownies
• cookies
• doughuts

drinks
• red and white wine
• beer
• cider
• sangria
• soda
• hot apple cider
• hot chocolate
• coffee
• water
• signature drink

healthy shrimp tacos

I am all about fast, easy and healthy meals during the week, and this recipe for cilantro lime shrimp tacos checks all of those boxes. Try this recipe for your next Taco Tuesday!

Ingredients (serves 2 to 4 people):
• 1 bag of frozen, uncooked, peeled and deveined shrimp
• 1 large container of Greek yogurt (I use FAGE Non-Fat yogurt)
• 1 lime
• Fresh cilantro
• Cayenne pepper
• Whole wheat tortillas
• Salt and pepper for flavor

Start by defrosting the uncooked shrimp, removing the tails and rinsing it clean. Cut the shrimp into small, bite-sized pieces, and add it into a skillet with a splash of olive oil over medium heat. Season the shrimp with salt and pepper for flavor, and cook the shrimp until it turns pink. Be sure to toss the shrimp periodically as it is cooking.

IMG_5499While the shrimp is cooking, put the Greek yogurt into a bowl and combine it with the juice of half of a lime, a handful of chopped cilantro and a few dashes of cayenne pepper. Mix all of the ingredients together, and add more lime, cilantro or cayenne pepper if you feel necessary.

IMG_5507To assemble the shrimp tacos, lay out a tortilla, add the Greek yogurt mixture and top with some shrimp. Feel free to add in any other healthy toppings you may like, such as shredded lettuce, tomatoes or avocado. Share your take on these healthy shrimp tacos in the comments below or tag me on Instagram @ livingsimplygray. I hope you enjoy!